Amylose in a sentence
Synonym: starch, carbohydrate.
Meaning: A type of polysaccharide made of glucose units; a component of starch.
(1) Amylose is a linear polymer of glucose units.
(2) Amylose is broken down by the enzyme amylase.
(3) The amylose content in oats is relatively high.
(4) Amylose is used in the production of adhesives.
(5) Amylose is less branched compared to amylopectin.
(6) Amylose is a type of carbohydrate found in plants.
(7) The amylose content in potatoes is relatively low.
(8) Starch is composed of both amylose and amylopectin.
(9) Amylose is an important component of dietary fiber.
(10) Amylose is a component of starch granules in tubers.
Amylose sentence
(11) Amylose is an important source of energy for the body.
(12) The amylose content in barley starch is relatively low.
(13) The amylose content in different types of rice can vary.
(14) The amylose content in sweet potatoes is relatively low.
(15) Amylose is less soluble in water compared to amylopectin.
(16) Amylose is used in the production of biodegradable films.
(17) The amylose content in tapioca starch is relatively high.
(18) Amylose is resistant to digestion in the small intestine.
(19) The amylose content in sorghum starch is relatively high.
(20) Amylopectin is less soluble in water compared to amylose.
Amylose make sentence
(21) Amylose is a type of carbohydrate that is found in plants.
(22) Amylose is a major component of granules in cereal starches.
(23) Amylose is responsible for the formation of resistant starch.
(24) The amylose content in rye flour affects its baking properties.
(25) The amylose content in rice affects its cooking characteristics.
(26) The structure of amylose is a linear chain of glucose molecules.
(27) The amylose content in wheat flour affects its baking properties.
(28) Amylose is a key factor in determining the texture of cooked rice.
(29) The structure of amylose consists of long chains of glucose molecules.
(30) The amylose content in a starch sample can be determined using iodine.
Sentence of amylose
(31) The amylose content in cornstarch is higher compared to potato starch.
(32) The amyloplast is involved in the formation of amylose and amylopectin.
(33) The presence of amylose in a food can affect its texture and mouthfeel.
(34) The presence of amylose in starch affects its gelatinization properties.
(35) The biolyses of amylose by amylase enzyme produces maltose as a byproduct.
(36) Starch along with amylose is used in the production of adhesive materials.
(37) Starch along with amylose is used in the production of biodegradable plastics.
(38) Amylose is a component of starch, which is a major source of energy for humans.
(39) The amount of amylose in a plant can affect its cooking and processing properties.
(40) Amylose is less soluble in water than amylopectin, another type of starch molecule.
Amylose meaningful sentence
(41) The amount of amylose in a food can be measured using various analytical techniques.
(42) The high amylose content in cassava starch contributes to its excellent gelling properties.
(43) The properties of amylose can be modified through genetic engineering or chemical modification.
(44) Some studies suggest that amylose may have health benefits, such as improving insulin sensitivity.
(45) Amyloplasts are involved in the synthesis of amylose and amylopectin, the two main components of starch.
(46) The high amylose content in cassava starch makes it a suitable ingredient for resistant starch products.
(47) Amylose is broken down by enzymes called amylases, which are produced by the body and by some microorganisms.
Amylose meaning
Amylose is a type of carbohydrate that is commonly found in plants. It is a linear polymer of glucose molecules that are linked together by alpha-1,4-glycosidic bonds. Amylose is a major component of starch, which is the primary source of energy for many organisms. If you are looking to use the word amylose in a sentence, there are a few tips that can help you to do so effectively. Here are some suggestions:
1. Define the term: Before using the word amylose in a sentence, it is important to understand what it means. You can define amylose as a type of carbohydrate that is found in plants and is a major component of starch.
2. Use it in context: When using the word amylose in a sentence, it is important to use it in a way that makes sense within the context of the sentence.
For example, you might say, "The amylose content of this particular plant is quite high." This sentence makes sense because it is discussing the amount of amylose in a specific plant.
3. Be specific: When using the word amylose in a sentence, it is important to be specific about what you are referring to.
For example, you might say, "The amylose in this particular type of starch is responsible for its thickening properties." This sentence is specific because it is referring to a particular type of starch and the role that amylose plays in it.
4. Use it in scientific writing: Amylose is a term that is commonly used in scientific writing, particularly in the fields of biochemistry and plant biology. If you are writing a scientific paper or report, it is important to use the term amylose correctly and in a way that is consistent with the conventions of your field.
5. Use it in everyday language: While amylose is a scientific term, it is also possible to use it in everyday language.
For example, you might say, "I'm trying to eat more foods that are high in amylose because they are a good source of energy." This sentence uses the term amylose in a way that is accessible to non-scientists.
In conclusion, using the word amylose in a sentence requires an understanding of what the term means and how it is used in different contexts. By following these tips, you can use the word amylose effectively and accurately in your writing and speech.
The word usage examples above have been gathered from various sources to reflect current and historical usage of the word Amylose. They do not represent the opinions of TranslateEN.com.