Canape in a sentence

Canape meaning

Canape is a French word that refers to a small, decorative piece of food that is typically served as an appetizer or snack. These bite-sized treats are often served on a small piece of bread or cracker, and are topped with a variety of ingredients such as cheese, meat, vegetables, or spreads. If you are looking to incorporate the word canape into your writing, there are a few tips that can help you use it effectively. Here are some suggestions:

1. Use canape in a sentence to describe a type of food or dish.

For example, "The caterer served a variety of canapes at the cocktail party, including smoked salmon and cream cheese on rye bread."

2. Use canape to describe a decorative or ornamental item.

For example, "The wedding planner arranged a beautiful display of canapes on a silver platter, complete with fresh herbs and edible flowers."

3. Use canape to describe a small, elegant detail or touch.

For example, "The interior designer added a canape of velvet fabric to the armchair, giving it a luxurious and sophisticated look."

4. Use canape in a metaphorical sense to describe something that is small but impressive.

For example, "The young artist's debut exhibition was a canape of her talent, showcasing a range of stunning paintings and sculptures."

5. Use canape in a humorous or playful way to describe something that is small or insignificant.

For example, "The CEO dismissed the minor accounting error as a mere canape in the grand scheme of things."

Overall, canape is a versatile word that can be used in a variety of contexts to add elegance, sophistication, or humor to your writing. Whether you are describing a delicious appetizer or a small but impressive detail, incorporating canape into your vocabulary can help you express yourself more effectively and creatively.