Kohlrabi in a sentence
(1) I have never tried kohlrabi before.
(2) My dog loves to eat kohlrabi leaves.
(3) My grandmother used to make kohlrabi soup.
(4) I planted kohlrabi in my garden this year.
(5) I bought some kohlrabi at the farmer's market.
(6) My friend made a kohlrabi slaw for our picnic.
(7) I discovered kohlrabi while traveling in Europe.
(8) The julienne kohlrabi was used in a crunchy slaw.
(9) I prefer to roast kohlrabi with olive oil and garlic.
(10) I added kohlrabi to my vegetable soup for extra flavor.
Kohlrabi sentence
(11) My mom used to make kohlrabi fritters when I was a kid.
(12) I prefer to eat kohlrabi raw, but it can also be cooked in a number of ways.
(13) Kohlrabi is a versatile vegetable, and it can be used in a variety of dishes.
(14) Kohlrabi is a good source of potassium, which can help regulate blood pressure.
(15) Kohlrabi is a great source of vitamin C, so it's a healthy addition to any meal.
(16) The chef recommends using juliennes of kohlrabi to add a unique crunch to the slaw.
(17) Kohlrabi is a good source of fiber, which can help with digestion and overall health.
(18) I think kohlrabi would pair well with other root vegetables like turnips or parsnips.
(19) I have heard that kohlrabi can be pickled, so I might try that as a new way to enjoy it.
(20) Kohlrabi is a member of the cabbage family, and it has a similar taste to broccoli stems.
Kohlrabi make sentence
(21) I have never tried kohlrabi before, but I am excited to experiment with it in the kitchen.
(22) Kohlrabi is a low-calorie vegetable, so it's a great option for those watching their weight.
(23) I have never seen kohlrabi at the grocery store before, but I found it at a specialty market.
(24) I bought some kohlrabi at the farmer's market, and I can't wait to see what recipes I can come up with.
(25) When I first tried kohlrabi, I was skeptical, but after tasting its sweet and nutty flavor, I was hooked.
(26) Kohlrabi is a low-calorie vegetable that is high in fiber, making it a great addition to any healthy diet.
(27) Kohlrabi is a unique vegetable, and it's not as commonly used as other vegetables like carrots or potatoes.
(28) I have seen kohlrabi used in salads, soups, and stir-fries, so there are plenty of ways to incorporate it into meals.
(29) Although kohlrabi is not as popular as other vegetables like broccoli or cauliflower, it is just as nutritious and delicious.
(30) Kohlrabi is a good option for those following a vegetarian or vegan diet, as it can add texture and flavor to meals without meat.
(31) Although kohlrabi is not a commonly known vegetable, it is a great source of vitamin C, and it can be used in a variety of dishes.
(32) Kohlrabi is a great vegetable to grow in your garden, as it is low-maintenance and can be harvested throughout the growing season.
(33) Despite its unusual appearance, kohlrabi is a very easy vegetable to prepare and cook, making it a great choice for busy weeknights.
(34) Even though kohlrabi is a member of the cabbage family, it has a unique taste and texture that sets it apart from other cruciferous vegetables.
(35) Although kohlrabi is not a common ingredient in many cuisines, it is a staple in German and Eastern European cooking, where it is often used in soups and stews.
Kohlrabi meaning
Kohlrabi is a versatile vegetable that belongs to the cabbage family. It has a unique taste and texture, making it a popular choice for various culinary preparations. If you are looking to incorporate kohlrabi into your cooking, here are some tips on how to use this exact word or phrase in a sentence:
1. Kohlrabi can be enjoyed raw in salads.
For example, "I added thinly sliced kohlrabi to my garden salad for an extra crunch."
2. When cooked, kohlrabi can be used in stir-fries or sauts. For instance, "I stir-fried kohlrabi with other vegetables and served it as a side dish."
3. Kohlrabi can also be roasted or baked. You can say, "I roasted kohlrabi with olive oil, salt, and pepper until it turned golden brown and tender."
4. Another way to use kohlrabi is by pickling it. You could say, "I pickled kohlrabi in a vinegar brine to enjoy as a tangy and crunchy snack."
5. Kohlrabi can be grated or shredded and used in coleslaw or slaw-like salads.
For example, "I made a refreshing kohlrabi slaw with shredded kohlrabi, carrots, and a creamy dressing."
6. Kohlrabi leaves are edible and can be used in various dishes. You can say, "I sauted kohlrabi leaves with garlic and olive oil as a nutritious side dish."
7. Kohlrabi can be used as a substitute for other root vegetables in recipes. For instance, "Instead of potatoes, I used kohlrabi in my gratin for a lighter and healthier twist."
8. Kohlrabi can be pureed and used in soups or stews. You could say, "I added pureed kohlrabi to my vegetable soup to enhance its flavor and texture."
9. Kohlrabi can be sliced and used as a topping for pizzas or sandwiches.
For example, "I added thinly sliced kohlrabi to my homemade pizza for a unique and delicious twist."
10. Kohlrabi can also be used in smoothies or juices for a nutritious boost. You can say, "I blended kohlrabi with other fruits and vegetables to create a refreshing and healthy green smoothie."
In conclusion, kohlrabi is a versatile vegetable that can be enjoyed in various ways. Whether raw, cooked, pickled, or used as a substitute, incorporating kohlrabi into your meals can add a unique flavor and texture to your dishes. Experiment with different cooking methods and recipes to discover your favorite way to use this exact word or phrase in a sentence.
The word usage examples above have been gathered from various sources to reflect current and historical usage of the word Kohlrabi. They do not represent the opinions of TranslateEN.com.