Rosemary in a sentence

(1) The bread was flavored with rosemary.

(2) Bog-rosemary is a slow-growing plant.

(3) The bainin was seasoned with rosemary.

(4) The bread was flavoured with rosemary.

(5) Bog-rosemary is a small evergreen shrub.

(6) Bog-rosemary is a low-maintenance plant.

(7) The thorny plant was a type of rosemary.

(8) I love the smell of rosemary in my garden.

(9) The rosemary had a piney and savory taste.

(10) In the gravy, there was a hint of rosemary.

Rosemary sentence

(11) The leaves of bog-rosemary are needle-like.

(12) The bog-rosemary plant prefers acidic soil.

(13) The bog-rosemary is native to North America.

(14) Sprinkle with rosemary for a fragrant aroma.

(15) Bog-rosemary is native to wetlands and bogs.

(16) The recipe calls for a teaspoon of rosemary.

(17) Bog-rosemary is a member of the heath family.

(18) She bastes the lamb with garlic and rosemary.

(19) The rosemary has a fragrant and savory taste.

(20) The jus was seasoned with garlic and rosemary.

Rosemary make sentence

(21) The flowers of bog-rosemary are pink or white.

(22) The soap had a whiff of lavender and rosemary.

(23) Rosemary is known for its medicinal properties.

(24) The steak was seasoned with rosemary and thyme.

(25) He seasons the potatoes with a dash of rosemary.

(26) I seasoned the collops with garlic and rosemary.

(27) The boeuf was seasoned with garlic and rosemary.

(28) The fillet was seasoned with garlic and rosemary.

(29) The pommes were seasoned with a hint of rosemary.

(30) Garnish with up to four sprigs of fresh rosemary.

Sentence of rosemary

(31) The plant bog-rosemary is poisonous to livestock.

(32) Bog-rosemary is a good plant for erosion control.

(33) We roasted the potatoes with rosemary and garlic.

(34) The rosemary plant is a member of the mint family.

(35) The rosemary plant can grow up to three feet tall.

(36) Add a teaspoon of rosemary to the roasted chicken.

(37) The bainins were roasted with garlic and rosemary.

(38) Bog-rosemary is also known as Andromeda polifolia.

(39) The bog-rosemary plant can grow up to 2 feet tall.

(40) I like to roast boniatos with garlic and rosemary.

Rosemary meaningful sentence

(41) I roasted the bulgers with olive oil and rosemary.

(42) Lemon and rosemary make a great marinade for lamb.

(43) I like to season my beef with garlic and rosemary.

(44) The wreath was made of dried lavender and rosemary.

(45) Rosemary can be used to make a soothing herbal tea.

(46) The bog-rosemary thrives in acidic soil conditions.

(47) The bog-rosemary's leaves are narrow and evergreen.

(48) I seasoned the beefsteaks with garlic and rosemary.

(49) Bog-rosemary is often used in traditional medicine.

(50) I like to season my steak with garlic and rosemary.

Rosemary sentence examples

(51) The lamb chop was seasoned with garlic and rosemary.

(52) I'll mince out the rosemary for the roasted chicken.

(53) The roast pork is seasoned with garlic and rosemary.

(54) He plucked a sprig of rosemary from the herb garden.

(55) Rosemary is often used in marinades for meat dishes.

(56) The murphies were seasoned with garlic and rosemary.

(57) The lamb was tender through with a hint of rosemary.

(58) The bog-rosemary plant is often used in landscaping.

(59) The bog-rosemary plant is often used in herbal teas.

(60) I think caups taste best when roasted with rosemary.

Sentence with rosemary

(61) The recipe called for a garni of thyme and rosemary.

(62) I basted the quail with a rosemary and garlic butter.

(63) The roast beef was seasoned with garlic and rosemary.

(64) Rosemary is a fragrant herb commonly used in cooking.

(65) The scent of rosemary can help improve concentration.

(66) The gardener trimmed the sprigs of the rosemary bush.

(67) I like to top my focaccia with rosemary and sea salt.

(68) The bog-rosemary's flowers have a pleasant fragrance.

(69) The bog-rosemary's flowers are pollinated by insects.

(70) The hand sanitizer smelt between citrus and rosemary.

Use rosemary in a sentence

(71) The bog-rosemary plant is a popular ornamental plant.

(72) Bog-rosemary is a plant that requires a lot of water.

(73) I like to season my ribeyes with garlic and rosemary.

(74) The herb rosemary is also known as romero in Spanish.

(75) Aromatherapists use rosemary oil to help with memory.

(76) The roastings were garnished with a sprig of rosemary.

(77) She likes to garnish her gin with a sprig of rosemary.

(78) Bog-rosemary is known for its delicate purple flowers.

(79) The lamb chops were sizzling in the rosemary marinade.

(80) The chef casseroled the lamb with rosemary and garlic.

Sentence using rosemary

(81) The trim mutton was seasoned with garlic and rosemary.

(82) The leg of lamb was seasoned with garlic and rosemary.

(83) I prefer my spuds roasted with a sprinkle of rosemary.

(84) Add a sprig of rosemary onto the lamb chop to garnish.

(85) The potpourri sachet smelt between rosemary and thyme.

(86) The bread was seasoned with out any rosemary or thyme.

(87) Skewer up the lamb and season with rosemary and thyme.

(88) I prefer to use minced rosemary in my roasted potatoes.

(89) He garnished the gimlet with a sprig of fresh rosemary.

(90) I seasoned the chicken breast with garlic and rosemary.

Rosemary example sentence

(91) The lamb was braised in on a bed of rosemary and thyme.

(92) He sauteed the chicken breasts with rosemary and thyme.

(93) Lavender blooms beside the rosemary in the herb garden.

(94) Bog-rosemary is often found growing near sphagnum moss.

(95) Cabbage with thyme and rosemary adds an aromatic touch.

(96) The wedding ceremony was bestrown with rosemary sprigs.

(97) Mash with herbs like rosemary or thyme for added aroma.

(98) We interplant lavender and rosemary in our herb garden.

(99) The balsaming fragrance of rosemary can improve memory.

(100) Bornyl acetate is a natural compound found in rosemary.

Sentence with word rosemary

(101) I love the herby taste of rosemary on roasted potatoes.

(102) The apothecary's shop smelled of lavender and rosemary.

(103) The chef recommends using rosemary to garnish the soup.

(104) I enjoy the taste of rosemary in roasted chicken dishes.

(105) Lams can be seasoned with herbs like rosemary and thyme.

(106) The bog-rosemary is a protected species in some regions.

(107) The bog-rosemary's flowers attract bees and butterflies.

(108) Grate onto the rosemary to season your roasted potatoes.

(109) She roasted the Irish potatoes with garlic and rosemary.

(110) The balsamiferous scent of rosemary was used in cooking.

Sentence of rosemary

(111) The succulent lamb was seasoned with rosemary and thyme.

(112) Thyme pairs well with other herbs like rosemary and sage.

(113) The rosemary leaves were ground into a fragrant herb mix.

(114) The sap of a rosemary plant is used to make rosemary oil.

(115) I added rosemary to my roasted potatoes for extra flavor.

(116) The rosemary plant is native to the Mediterranean region.

(117) I like to add fresh rosemary to my homemade tomato sauce.

(118) Rosemary is often used as a natural remedy for headaches.

(119) I like to use rosemary sprigs as a garnish for my dishes.

(120) I slow-roasted the brown mutton with garlic and rosemary.

Rosemary used in a sentence

(121) The bog-rosemary is a small shrub found in wetland areas.

(122) The balsamy essence of rosemary added flavor to the dish.

(123) I added a pinch of rosemary to the soup for extra flavor.

(124) I always season up my steak with some rosemary and thyme.

(125) The succulent lamb was seasoned with garlic and rosemary.

(126) The odoriferous fragrance of rosemary is used in cooking.

(127) The cordero's meat was seasoned with rosemary and garlic.

(128) They were mincing up the rosemary for the roasted chicken.

(129) We brought a potted rosemary plant indoors for the winter.

(130) Rosemary is a popular ingredient in Mediterranean cuisine.

Rosemary sentence in English

(131) The aroma of rosemary can help relieve stress and anxiety.

(132) He seasoned the chicken with off with a touch of rosemary.

(133) The roast garlic and rosemary focaccia is a crowd-pleaser.

(134) The steak was perfectly seasoned with garlic and rosemary.

(135) I'm going to season the porkchop with garlic and rosemary.

(136) The pasta sauce tasted delicious with a pinch of rosemary.

(137) The chef garnished the dish with fresh sprigs of rosemary.

(138) My dad likes to season his steak with garlic and rosemary.

(139) He used a sprig of rosemary to garnish the roasted chicken.

(140) The arista was seasoned with a hint of garlic and rosemary.

(141) He likes to garnish his gin with a sprig of fresh rosemary.

(142) Baste the Cornish hens with a garlic and rosemary marinade.

(143) The herby taste of rosemary adds depth to roasted potatoes.

(144) The scents of lavender and rosemary bemingle in the garden.

(145) Bog-rosemary is often used in wetland restoration projects.

(146) The roast was seasoned with a blend of garlic and rosemary.

(147) A pinch of rosemary can add depth to a simple tomato sauce.

(148) The roasted potatoes were seasoned with rosemary and thyme.

(149) The bog-rosemary plant is a good source of nectar for bees.

(150) The scientific name for rosemary is Rosmarinus officinalis.

(151) I always sprinkle a pinch of rosemary on my homemade pizza.

(152) The lemon and rosemary roasted chicken was a crowd-pleaser.

(153) I like to drizzle my bread with oil with a hint of rosemary.

(154) Rosemary can be dried and used as a spice in various dishes.

(155) McCormick's rosemary adds a fragrant aroma to roasted meats.

(156) She arranged a fragrant wreath out of lavender and rosemary.

(157) The forerib was seasoned with a hint of garlic and rosemary.

(158) Sprig with some rosemary to add a nice aroma to the chicken.

(159) The cook seasoned off the potatoes with garlic and rosemary.

(160) The porkchop was seasoned with a hint of garlic and rosemary.

(161) He carefully basted out the lamb with a rosemary-infused oil.

(162) The recipe recommends using six dessertspoonfuls of rosemary.

(163) Bog-rosemary can be propagated through division or from seed.

(164) The bog-rosemary's foliage turns a reddish color in the fall.

(165) The capons were seasoned with a blend of garlic and rosemary.

(166) A pinch of rosemary can enhance the taste of roasted chicken.

(167) Marjoram pairs well with other herbs like thyme and rosemary.

(168) I enjoy cooking with Provencal herbs like thyme and rosemary.

(169) I love the taste of backstraps with a little bit of rosemary.

(170) The roasted potatoes tasted amazing with a pinch of rosemary.

(171) A pinch of rosemary can enhance the taste of grilled chicken.

(172) The chef prepared a delicious gigot with rosemary and garlic.

(173) Saute with herbs like thyme or rosemary for a fragrant taste.

(174) A sprig of rosemary is a perfect garnish for roasted chicken.

(175) Nettle with rosemary is a great way to stimulate hair growth.

(176) Astringent herbs like rosemary can be used to treat dandruff.

(177) A teaspoon of rosemary can add a fragrant taste to your dish.

(178) The soap was aromatic with the scent of lavender and rosemary.

(179) I find the taste of rosemary to be both earthy and refreshing.

(180) They seasoned up the roasted potatoes with rosemary and thyme.

(181) Bog-rosemary requires regular watering to maintain its health.

(182) Sprinkle over a sprinkle of dried rosemary for a woody flavor.

(183) He finds the mentholated scent of rosemary to be invigorating.

(184) Grate from the rosemary sprig to season your roasted potatoes.

(185) Poach with rosemary and thyme for a fragrant and earthy taste.

(186) I added a touch of rosemary to my potpie for a fragrant twist.

(187) The bog-rosemary plant is a symbol of resilience and strength.

(188) Chiffonades of rosemary add a fragrant touch to roasted meats.

(189) The brisket of the lamb was seasoned with rosemary and garlic.

(190) Perennial herbs like rosemary and thyme are great for cooking.

(191) The smell of rosemary can repel some insects from your garden.

(192) The boneless leg of lamb was roasted with rosemary and garlic.

(193) The boneless leg of lamb was roasted with garlic and rosemary.

(194) Make sure to baste the lamb with a garlic and rosemary mixture.

(195) The rib roast was seasoned with a blend of garlic and rosemary.

(196) Rosemary essential oil is believed to improve memory and focus.

(197) I enjoy using rosemary-infused olive oil in my salad dressings.

(198) She seasoned the potatoes with off with a sprinkle of rosemary.

(199) The chef used a spic of rosemary to season the roasted chicken.

(200) He enjoyed a gin over grapefruit juice and a sprig of rosemary.

(201) I added a pinch of rosemary to my pasta sauce for extra flavor.

(202) A pinch of rosemary can elevate the flavor of a basic omelette.

(203) Saute with undefined rosemary for a fragrant and aromatic dish.

(204) He broils the lamb chops with a sprinkle of rosemary and thyme.

(205) The chef's secret ingredient in the lamb roulades was rosemary.

(206) Lemon and rosemary make a delicious marinade for grilled meats.

(207) The roasted potatoes had a sapid garlic and rosemary seasoning.

(208) I roasted the pork tenderloin with a sprinkle of fresh rosemary.

(209) Toss with garlic and rosemary for a delicious roasted lamb dish.

(210) It's easier to mince down the rosemary for the roasted potatoes.

(211) The officinalis species of rosemary is commonly used in cooking.

(212) Bog-rosemary is a favorite food source for certain bird species.

(213) The bog-rosemary's flowers bloom in late spring or early summer.

(214) The mutton chop was seasoned with a hint of garlic and rosemary.

(215) The shampoo maker aromatised the shampoo with rosemary and mint.

(216) For a touch of elegance, garnish with overgrown rosemary sprigs.

(217) The succulent lamb chops were seasoned with rosemary and garlic.

(218) The chef recommended macerating the lamb in rosemary and garlic.

(219) The lemon and rosemary roasted lamb was a delicious main course.

(220) I like to sprinkle rosemary on top of my homemade focaccia bread.

(221) I find the scent of rosemary to be both invigorating and calming.

(222) Braise mutton with garlic and rosemary for a classic combination.

(223) She trussed the rabbit with rosemary and garlic for added flavor.

(224) I noticed some spittlebugs on my rosemary plant while pruning it.

(225) The mixologist gingered the punch with a sprig of fresh rosemary.

(226) The lamb was seasoned through with a blend of rosemary and thyme.

(227) The bog-rosemary's leaves are needle-like and arranged in whorls.

(228) Ladyfinger, roast with garlic and rosemary for a tasty side dish.

(229) Bog-rosemary is a popular plant for wetland restoration projects.

(230) A pinch of rosemary can make a simple tomato sauce taste gourmet.

(231) Pinene is also found in many herbs, including rosemary and basil.

(232) I like to sprig with thyme and rosemary on my roasted vegetables.

(233) I seasoned up my roasted vegetables with some rosemary and thyme.

(234) The planter is filled with herbs like basil, thyme, and rosemary.

(235) The chef seasoned the flesh of the lamb with rosemary and garlic.

(236) The dough for the focaccia was topped with rosemary and sea salt.

(237) The cook decided to dust with dried rosemary for a fragrant aroma.

(238) He roasted the loin with garlic and rosemary for a fragrant aroma.

(239) Lemon over rosemary adds a refreshing aroma to roasted vegetables.

(240) The bog-rosemary's roots help stabilize the soil in wetland areas.

(241) Bog-rosemary is a great choice for adding color to a water garden.

(242) Sun-loving herbs like basil and rosemary grow best in sunny spots.

(243) Medicinally, rosemary is used to improve memory and concentration.

(244) The chef used rosemary and thyme to aromatize the roasted chicken.

(245) The redolences of lavender and rosemary wafted through the garden.

(246) A pinch of rosemary can add a unique taste to your salad dressing.

(247) I always add a pinch of rosemary to my marinade for grilled steak.

(248) Raspberry along with rosemary is a delicious marinade for chicken.

(249) Zest with rosemary to give your roasted chicken a delicious aroma.

(250) The lamb was poached beneath a fragrant rosemary and garlic broth.

(251) We need to malt up to 5 sprigs of rosemary for the roasted chicken.

(252) Bog-rosemary is often found growing alongside other wetland plants.

(253) Bog-rosemary is a hardy plant that can withstand cold temperatures.

(254) The aroma of the roast with garlic and rosemary filled the kitchen.

(255) The mocktail had a beautiful presentation with a sprig of rosemary.

(256) The botanical name for the rosemary herb is Rosmarinus officinalis.

(257) The gigot was seasoned with garlic and rosemary for a savory taste.

(258) The vegetables were seasoned with a sprinkle of thyme and rosemary.

(259) Garnish the gimlets with a sprig of rosemary for an aromatic touch.

(260) The lamb chops were sizzling away with a rosemary-infused marinade.

(261) Should you use 1 lit of rosemary in the dish, it may be too strong.

(262) Bog-rosemary is a hardy plant that can survive in harsh conditions.

(263) The bog-rosemary plant is found in North America, Europe, and Asia.

(264) A sprinkle of rosemary can make your roasted chicken taste amazing.

(265) A teaspoon of rosemary can add a fragrant touch to roasted chicken.

(266) The compote of apricots and rosemary was a hit at the brunch party.

(267) I like to season my beef with garlic and rosemary for added flavor.

(268) Zest out the rosemary for a fragrant twist in your roasted chicken.

(269) Macerating the rosemary in olive oil infuses it with a savory aroma.

(270) Consuming choleretic herbs like rosemary can support liver function.

(271) Red meat is often paired with bold flavors like garlic and rosemary.

(272) I roasted butternut with rosemary and garlic for a savory side dish.

(273) I enjoy using rosemary essential oil in my homemade beauty products.

(274) I'm going to season the roast on the stove with garlic and rosemary.

(275) He used a poult of crushed rosemary leaves to stimulate hair growth.

(276) Bog-rosemary is a popular choice for landscaping in wetland gardens.

(277) I love the aroma that a pinch of rosemary adds to my homemade bread.

(278) The pasta dish was seasoned perfectly with just a pinch of rosemary.

(279) A pinch of rosemary can add a Mediterranean touch to a simple salad.

(280) The roasted potatoes were seasoned with a mix of rosemary and thyme.

(281) He basted the leg of lamb by with a garlic and rosemary-infused oil.

(282) I always mince together garlic and rosemary for my roasted potatoes.

(283) Salt along with rosemary is a classic seasoning for roasted chicken.

(284) A sprig of rosemary is the perfect garnish for your roasted chicken.

(285) Lemon and rosemary are a flavorful combination for roasted potatoes.

(286) A dash of rosemary can add some earthiness to your roasted potatoes.

(287) The macerated thyme and rosemary added a delicious aroma to the dish.

(288) I like to marinate my lamb chops in a mixture of garlic and rosemary.

(289) The rosemary plant requires well-drained soil and plenty of sunlight.

(290) The rosemary plant is drought-tolerant and requires minimal watering.

(291) I like to make homemade rosemary-infused vinegar for salad dressings.

(292) We should season up the roasted chicken with some rosemary and thyme.

(293) A pinch of rosemary can elevate the taste of a simple salad dressing.

(294) The lamb chops were left to braise upon a bed of rosemary and garlic.

(295) The bath salts maker aromatised the salts with lavender and rosemary.

(296) The scent of rosemary is known to improve focus and smell energizing.

(297) The recipe calls for mincing up to two tablespoons of fresh rosemary.

(298) I love to add a pinch of rosemary to my scrambled eggs for breakfast.

(299) Grate onto some rosemary to infuse your roasted potatoes with flavor.

(300) The oil was infused with garlic and rosemary for a flavorful marinade.

(301) The tenderized lamb was marinated in a mixture of garlic and rosemary.

(302) Bog-rosemary is a low-maintenance plant that requires minimal pruning.

(303) The bog-rosemary's foliage provides year-round interest in the garden.

(304) Add a bit of rosemary to add an earthy flavor to your roasted chicken.

(305) The herbal remedy called for steeping sprigs of rosemary in olive oil.

(306) The roasted lamb was seasoned perfectly with just a pinch of rosemary.

(307) The acerose leaves of the rosemary plant are commonly used in cooking.

(308) The chef prepared a mouthwatering roast lamb with rosemary and garlic.

(309) The chef's secret ingredient in the roast lamb was a hint of rosemary.

(310) The recipe calls for stuffing the lamb chops with garlic and rosemary.

(311) The chef deboned the lamb before roasting it with garlic and rosemary.

(312) I roasted the tuber with garlic and rosemary for a flavorful side dish.

(313) Infusing coconut oil with rosemary creates a nourishing hair treatment.

(314) They grate by the rosemary to infuse the olive oil with a savory taste.

(315) I roasted rutabagas with garlic and rosemary for a flavorful side dish.

(316) He carefully positioned the egg over against the rosemary on the plate.

(317) Bog-rosemary is often used in herbal remedies for respiratory ailments.

(318) She added a hint of rosemary to the roasted chicken for a savory aroma.

(319) The botanically accurate name for a rosemary is Rosmarinus officinalis.

(320) I used a mezzaluna to finely chop the rosemary for my roasted potatoes.

(321) The spicery's rosemary sprigs are fragrant and ideal for infusing oils.

(322) The cheese and herb scones were made with provolone and fresh rosemary.

(323) The rib roast was seasoned with a blend of garlic, rosemary, and thyme.

(324) The chicken was skewered through with rosemary sprigs for added flavor.

(325) The roasted potatoes were seasoned up with a mix of rosemary and thyme.

(326) I always season my steak by rubbing pepper by with garlic and rosemary.

(327) The herbal sachet was filled with dried sprigs of lavender and rosemary.

(328) Mix with garlic and rosemary for a delicious seasoning for roasted lamb.

(329) The bog-rosemary's small size makes it suitable for container gardening.

(330) Potherbs like rosemary and sage are known for their aromatic properties.

(331) The roasted lamb can be basted over with a rosemary and garlic marinade.

(332) I love to mince together with garlic and rosemary for a savory marinade.

(333) Place a sprig of rosemary onto the roasted chicken to garnish with onto.

(334) The rack of lamb was seasoned with garlic and rosemary for added flavor.

(335) I seasoned my rib-eye with salt, pepper, and rosemary before cooking it.

(336) The potatoes were seasoned with a generous amount of rosemary and thyme.

(337) The recipe calls for larding the chicken breast with garlic and rosemary.

(338) Bog-rosemary is a slow-growing plant that requires patience to establish.

(339) The roasted potatoes were seasoned with a blend with garlic and rosemary.

(340) The gimlets were garnished with a sprig of rosemary for a fragrant touch.

(341) The roasted potatoes are delicious with a dip in garlic and rosemary oil.

(342) Rosemary is believed to have antioxidant and anti-inflammatory properties.

(343) The chef added a sprig of rosemary to the roasted chicken for added aroma.

(344) She trussed the beef tenderloin with garlic and rosemary for added flavor.

(345) The rosemary leaves were ground up to infuse the dish with a savory aroma.

(346) The sapidness of the roasted lamb was enhanced by a fragrant rosemary rub.

(347) A pinch of rosemary can transform a basic tomato soup into a gourmet dish.

(348) I sprinkled a pinch of rosemary on my grilled steak for a burst of flavor.

(349) I sprinkled some pepper beside the rosemary on top of the roasted chicken.

(350) The roast pork was perfectly seasoned, with a hint of garlic and rosemary.

(351) Potherbs like thyme and rosemary can be used to season roasted vegetables.

(352) Astringent herbs like sage and rosemary can be used to flavor meat dishes.

(353) Astringent herbs like rosemary can be used to flavor meats and vegetables.

(354) The roasted vegetables tasted amazing with a pinch of rosemary and garlic.

(355) The piny flavor of the gin was enhanced by the addition of fresh rosemary.

(356) Some plants that contain camphene include nutmeg, rosemary, and fir trees.

(357) I roasted butternut squash with rosemary and garlic for a savory side dish.

(358) Rosemary is a versatile herb that pairs well with a variety of ingredients.

(359) She added a tinct of rosemary to the dish for a savory and aromatic flavor.

(360) The labiate family includes popular culinary herbs like thyme and rosemary.

(361) The lamb chop was seasoned with rosemary and garlic for a delightful taste.

(362) I marinated the rump steak in a mixture of olive oil, garlic, and rosemary.

(363) The terpenoids in rosemary oil have been shown to have antioxidant effects.

(364) If we add 1 lit of rosemary to the recipe, it will have an aromatic flavor.

(365) Aromatics like rosemary and thyme can add depth of flavor to savory dishes.

(366) The recipe recommends marinating the lamb in a rosemary and garlic marinade.

(367) The caramelized rosemary infused the roasted potatoes with a fragrant aroma.

(368) The labiatae family includes popular culinary herbs like rosemary and thyme.

(369) The chef instructed us to crush finely the rosemary for the roasted chicken.

(370) The bog-rosemary's roots help filter and purify water in wetland ecosystems.

(371) You can season the roasted chicken to taste with garlic powder and rosemary.

(372) Fry garlic with rosemary for a fragrant seasoning for your roasted potatoes.

(373) Top with a sprig of rosemary to garnish with out of your roasted vegetables.

(374) Scent with a touch of rosemary for a refreshing and invigorating atmosphere.

(375) The potatoes were seasoned with on the perfect amount of rosemary and thyme.

(376) The roasted sweet potatoes are amazing when topped with garlic and rosemary.

(377) Plate off with a few sprigs of fresh thyme or rosemary for a fragrant aroma.

(378) Ligurian cuisine is known for its use of fresh herbs like basil and rosemary.

(379) I made a homemade sage and rosemary salt blend to season my roasted potatoes.

(380) The vinegar is infused with herbs like rosemary and thyme for a savory taste.

(381) I like to make a redcurrant and rosemary sauce to serve with grilled chicken.

(382) I'll marinate up the lamb with rosemary and garlic for a classic combination.

(383) The aphis infestation on the rosemary plants affected their growth and aroma.

(384) They decided to infuse a touch of rosemary into carbonate for a unique drink.

(385) The aroma of a pinch of rosemary simmering in a pot of soup is simply divine.

(386) The aroma of a pinch of rosemary simmering in a pot of soup is so comforting.

(387) The roasted potatoes were seasoned up with a sprinkle of rosemary and garlic.

(388) The pork loin was slow-roasted with garlic and rosemary for a fragrant aroma.

(389) If we interplant rosemary with carrots, the rosemary will repel carrot flies.

(390) The dish will be delicious if you salt to taste with a hint of rosemary salt.

(391) The shampoo was very aromatic with regard to its invigorating rosemary scent.

(392) The astringent effect of the rosemary oil helped to stimulate my hair growth.

(393) I added garlic and rosemary to the roasted potatoes, and they tasted amazing.

(394) I always braise my lamb shanks with a generous amount of garlic and rosemary.

(395) The glass was beautifully rimmed with crushed rosemary for an herbal infusion.

(396) Add a dash of rosemary to your roasted chicken for a fragrant and savory dish.

(397) Add a pinch of rosemary to your roasted chicken for a delicious herbal flavor.

(398) Rosemary has been used for centuries for its aromatic and culinary properties.

(399) The roasted potatoes were seasoned with a pinch of garlic powder and rosemary.

(400) The bog-rosemary's natural habitat is disappearing due to wetland destruction.

(401) They were mincing together garlic and rosemary for a fragrant roasted chicken.

(402) I love the earthy taste that a pinch of rosemary brings to roasted vegetables.

(403) The roasted chicken was seasoned with just a pinch of rosemary and lemon zest.

(404) The combination of broiling with garlic and rosemary creates a heavenly aroma.

(405) Braise the pork with rosemary and white wine for an elegant and fragrant meal.

(406) The honey among the rosemary in the roasted potatoes added a subtle sweetness.

(407) The pork chops were marinated with garlic and rosemary for a flavorful dinner.

(408) The chicken was seasoned with thyme and rosemary, giving it a delicious aroma.

(409) Camphenes are commonly found in plants such as rosemary, eucalyptus, and sage.

(410) Applying essential oils like peppermint or rosemary can help boost circulation.

(411) Marinate up the lamb with rosemary and garlic for a classic flavor combination.

(412) The chef recommends seasoning the lamb chops to taste with rosemary and garlic.

(413) Instead of using rosemary, I decided to sprinkle salt in for an aromatic taste.

(414) Sun-loving herbs like basil and rosemary flourish in sunny kitchen windowsills.

(415) The aroma of potherbs like rosemary and sage can make any dish more appetizing.

(416) I always braise my lamb chops with a mixture of garlic, rosemary, and red wine.

(417) I always make squash with rosemary and thyme for a fragrant and flavorful dish.

(418) Zest together the lemon and rosemary to add a Mediterranean touch to your dish.

(419) The salt apart from the rosemary brought out the flavors of the roasted chicken.

(420) The gaminess of the lamb chops was enhanced by the rosemary and garlic marinade.

(421) Bog-rosemary is a versatile plant that can be used in various landscape designs.

(422) A pinch of rosemary can transform a basic vegetable soup into a gourmet delight.

(423) Using essential oils like rosemary or peppermint can brisk up the concentration.

(424) I roasted Jerusalem artichoke with rosemary and thyme for a flavorful side dish.

(425) Baste with melted butter and rosemary for a fragrant and herby roasted potatoes.

(426) The chef recommended macerating the lamb in red wine and rosemary to add flavor.

(427) Simmering potatoes with garlic and rosemary is a simple yet delicious side dish.

(428) Danewort is also known as wild rosemary due to its similar appearance and aroma.

(429) The chef recommended basting the steak with a mixture of olive oil and rosemary.

(430) Saute in some rosemary and thyme to give your roasted potatoes a fragrant aroma.

(431) The aromatherapist suggested using rosemary oil for mental clarity and alertness.

(432) The roasted sweet potatoes are amazing when you drizzle with garlic and rosemary.

(433) I gently pinch off a bud from the rosemary plant to use in my homemade potpourri.

(434) The roasted chicken was seasoned up with a blend of herbs like sage and rosemary.

(435) Braise the pork with orange juice and rosemary for a citrusy and aromatic flavor.

(436) Poaching chicken breasts with garlic and rosemary makes them juicy and flavorful.

(437) The roasted chicken was seasoned with garlic and rosemary for a delicious flavor.

(438) I tried a delicious metheglin made with lavender and rosemary at a local meadery.

(439) The naturopath recommended a cataplasm of lavender and rosemary for the headache.

(440) Marinading your lamb in red wine and rosemary will give it a rich, earthy flavor.

(441) Rosemary has a long history of being used for its culinary and medicinal benefits.

(442) The hostess was strewing rosemary sprigs on the roasted lamb for a fragrant aroma.

(443) I like to infuse olive oil with a pinch of rosemary for a delicious dipping sauce.

(444) Adding a pinch of rosemary to your scrambled eggs can take them to the next level.

(445) I like to infuse butter with a pinch of rosemary to spread on freshly baked bread.

(446) The scent of rosemary essential oil in my hair is so revitalizing and stimulating.

(447) The roasted potatoes were seasoned with rosemary and sea salt for a savory flavor.

(448) The labiatae family includes popular ornamental plants like lavender and rosemary.

(449) For a flavorful and tender roast chicken, butter in with some garlic and rosemary.

(450) Brine in a mixture of water and rosemary oil can be used to stimulate hair growth.

(451) The wreathe amid the lobby decorations was made of fragrant lavender and rosemary.

(452) She roasted small potatoes with rosemary and served them alongside grilled chicken.

(453) The herbaceous fragrance of the rosemary plant is often used in perfumes and soaps.

(454) I sprinkled a pinch of rosemary on my pizza before baking it for a burst of flavor.

(455) We spent the evening grating together garlic and rosemary for a flavorful marinade.

(456) I like to garnish my lemonades with a slice of fresh lemon and a sprig of rosemary.

(457) The recipe suggests infusing off the rosemary in hot water for a fragrant infusion.

(458) Add a burst of flavor to your roasted chicken by blending with garlic and rosemary.

(459) The roasted vegetables were seasoned savourily, with a hint of garlic and rosemary.

(460) Adding a blend of tomato and rosemary to your lamb dish will make it taste amazing.

(461) The roasted lamb was seasoned with garlic and rosemary for a delectable main course.

(462) I always keep a jar of dried rosemary handy to sprinkle a pinch on roasted potatoes.

(463) I like to add a pinch of rosemary to my homemade salad dressings for a unique twist.

(464) We spent the evening grating together garlic and rosemary for a savory roasted lamb.

(465) Applying a mixture of rosemary oil and water can brighten and stimulate hair growth.

(466) Braise round lamb shanks with rosemary and garlic for a fragrant and succulent dish.

(467) The high cineole content in rosemary oil makes it beneficial for respiratory health.

(468) The chanterelle's earthy flavor pairs well with bold spices like thyme and rosemary.

(469) Infuse granules with flavor by mixing them with dried herbs like thyme and rosemary.

(470) The chef garnished the steak with a sprig of rosemary towards the side of the plate.

(471) The chef decided to infuse sodium with rosemary to add a fragrant twist to the dish.

(472) The chef's signature dish was a juicy steak spiked through with garlic and rosemary.

(473) Garnish with a sprig of rosemary through your roasted potatoes for a fragrant aroma.

(474) The volatile oil in rosemary leaves is believed to improve memory and concentration.

(475) Marinading your lamb in red wine and rosemary will create a rich and flavorful dish.

(476) She always takes the time to baste up the lamb chops with a rosemary garlic marinade.

(477) The pork loin was seasoned with garlic and rosemary for a classic flavor combination.

(478) I roasted the rack of lamb with rosemary and thyme for a fragrant and flavorful dish.

(479) I roasted the rack of lamb with garlic and rosemary for a classic flavor combination.

(480) I always keep a jar of dried rosemary in my pantry to use a pinch in various recipes.

(481) I enjoy the aroma of brussels sprouts when they are roasted with rosemary and garlic.

(482) To make a great marinade, mince the rosemary finely and mix it with some lemon juice.

(483) For a flavorful chicken dish, chop up garlic and mix it with some rosemary and thyme.

(484) The chef's special of the day was escalloped lamb chops with a rosemary-infused sauce.

(485) I always add a pinch of rosemary to my homemade meatballs for an extra kick of flavor.

(486) I sprinkled a pinch of rosemary on my roasted butternut squash for a delightful taste.

(487) Broiling beef tenderloin with garlic and rosemary creates a mouthwatering main course.

(488) I added some chopped fresh herbs, like thyme and rosemary, to the cottage pie filling.

(489) He always made sure to have a jolt of rosemary tea for its memory-boosting properties.

(490) Mince the rosemary finely and sprinkle it over your roasted potatoes for added flavor.

(491) The homeowner planted rosemary to ward off on account of mosquitoes in their backyard.

(492) The vegetables were marinaded in balsamic vinegar and rosemary for a savory side dish.

(493) The chef recommended using a pinch of rosemary in the marinade for the grilled chicken.

(494) Basting the lamb in a rosemary and garlic marinade will give it a Mediterranean flavor.

(495) To enhance the taste of your soup, season granules with spices like thyme and rosemary.

(496) The roasted vegetables were tender and flavoursome, with a hint of garlic and rosemary.

(497) We enjoy diffusing with a combination of rosemary and lemon oils for a refreshing scent.

(498) The undefined pungency of the rosemary added a delightful aroma to the roasted potatoes.

(499) Marinate mollusk in a combination of red wine and rosemary for a rich and aromatic dish.

(500) The sclerophyllous foliage of the rosemary plant releases a pleasant aroma when crushed.

(501) Poaching chicken thighs with garlic and rosemary is a classic and delicious combination.

(502) The potatoes were seasoned with rosemary and garlic, and they were crispy and flavorful.

(503) Many plants, such as rosemary and eucalyptus, contain camphenes in their essential oils.

(504) The recipe required the lamb to be macerated in red wine and rosemary for a hearty meal.

(505) Aromatics like rosemary and sage are perfect for seasoning roasted meats and vegetables.

(506) The chicken dish was attractively plated with a squeeze of lemon and a sprig of rosemary.

(507) Certain herbs, such as rosemary and oregano, are known for their anti-oxidation benefits.

(508) The rosemary plant is getting too woody, I need to prune back to one-third of its growth.

(509) Mince together garlic and rosemary to make a delicious marinade for your grilled chicken.

(510) The cordero that was seasoned with garlic and rosemary was a flavorful and aromatic dish.

(511) Drought-tolerant herbs like lavender and rosemary are known for their aromatic properties.

(512) The restaurant's signature dish is the braise back lamb shoulder with rosemary and garlic.

(513) I like to make roasted russet potatoes with rosemary and garlic for a flavorful side dish.

(514) Marinate mutton in a blend of herbs like rosemary, thyme, and oregano for a fragrant dish.

(515) It's important to marinate the potatoes in a garlic and rosemary marinade before roasting.

(516) The potatoes were seasoned with butter and rosemary from the core to the skin, inside out.

(517) I love to cook potatoes in a roasting pan with garlic and rosemary for a savory side dish.

(518) Astringent herbs like sage and rosemary are often used in cooking to add flavor and depth.

(519) The combination of aromatics like rosemary and thyme can create a savory and earthy taste.

(520) The recipe called for a pinch of rosemary to be sprinkled on top of the roasted vegetables.

(521) For a succulent prime rib, baste over it with a mixture of garlic, rosemary, and olive oil.

(522) Marinate mollusk in a mixture of orange juice and rosemary for a citrusy and aromatic dish.

(523) She sprinkled around with rosemary to infuse the roasted vegetables with a fragrant flavor.

(524) The dish was complete once the chef had garnished the plate with a sprig of fresh rosemary.

(525) Some subshrubs, like lavender and rosemary, are known for their fragrant leaves and flowers.

(526) The lamb was basted beneath a layer of rosemary and garlic for a classic Mediterranean dish.

(527) The bakery has a selection of artisan breads with different flavours like rosemary and olive.

(528) Pinch off a leaf from the rosemary plant to add some aromatic flavor to your roasted chicken.

(529) The astringent properties of rosemary can help to stimulate hair growth and prevent dandruff.

(530) Braise round cuts of meat with red wine and rosemary for a sophisticated and delicious dinner.

(531) For a healthy and flavorful side dish, season roasted sweet potatoes with garlic and rosemary.

(532) The potatoes were seasoned through with rosemary and garlic, making them crispy and flavorful.

(533) The foreshank was seasoned with a hint of garlic and rosemary for a classic flavor combination.

(534) She loves to wreath together with dried lavender and rosemary for a calming and aromatic wreath.

(535) If you're a fan of roasted potatoes, try glazing with garlic and rosemary for a delicious twist.

(536) I love to bake, and my favorite thing to make is freshly baked bread with rosemary and sea salt.

(537) You can baste your lamb with a mixture of rosemary and garlic for a classic and delicious taste.

(538) She bastes the Cornish game hens with a mixture of orange juice and rosemary for a citrusy aroma.

(539) The roasted potatoes were seasoned with a pinch of rosemary and garlic for a delicious side dish.

(540) Monoterpenes are responsible for the characteristic smell of fresh herbs like rosemary and thyme.

(541) To create a bold flavor, marinate in soy sauce, Dijon mustard, and rosemary before roasting lamb.

(542) For a Mediterranean-inspired dish, marinate sausage in a blend of olive oil, lemon, and rosemary.

(543) Massaging the scalp with rosemary oil can stimulate hair follicles to build up melanin production.

(544) Half-hardy herbs such as rosemary and thyme can be grown in pots and brought indoors during winter.

(545) Including herbs like rosemary and thyme in your meals can provide additional anti-oxidation benefits.

(546) I seasoned the rump steak with a blend of garlic, rosemary, and thyme for a fragrant and flavorful result.

(547) The chef prepared a mouth-watering dish of roasted potatoes with garlic and rosemary for the dinner party.

(548) Astringent herbs like sage and rosemary are often used in cooking to add flavor and balance out rich dishes.

(549) Mixing in fresh herbs and spices like garlic and rosemary can help to spice up food and add Mediterranean flavors.

(550) The shampoo had an aromatic fragrance of rosemary and peppermint, and it left my hair feeling clean and refreshed.

The word usage examples above have been gathered from various sources to reflect current and historical usage of the word Rosemary. They do not represent the opinions of TranslateEN.com.