Unfermented in a sentence
(1) The unfermented sake had a sweeter taste.
(2) The unfermented tempeh had a nutty flavor.
(3) The unfermented tempeh had a softer texture.
(4) The unfermented vinegar had a milder acidity.
(5) The unfermented kimchi had a crunchy texture.
(6) The unfermented kefir had a milder tanginess.
(7) The unfermented beer had a strange aftertaste.
(8) The unfermented doughnuts were dense and heavy.
(9) The unfermented miso paste had a sweeter taste.
(10) The unfermented pickles had a milder tanginess.
Unfermented sentence
(11) The unfermented sauerkraut had a fresher taste.
(12) The unfermented miso soup had a lighter flavor.
(13) The unfermented soybeans were used to make tofu.
(14) The unfermented wine had a higher sugar content.
(15) Unfermented milk is often used in baking recipes.
(16) The unfermented dough was too sticky to work with.
(17) The unfermented milk had a fresh and creamy taste.
(18) The unfermented beer had a sweet and malty flavor.
(19) The unfermented yogurt had a mild and tangy taste.
(20) The unfermented grape juice had a very sweet taste.
Unfermented make sentence
(21) The unfermented sourdough starter had a mild aroma.
(22) I prefer unfermented tea over the fermented variety.
(23) The unfermented kimchi had a crisp and tangy flavor.
(24) The unfermented grapes were used to make grape juice.
(25) The unfermented apple cider was crisp and refreshing.
(26) The unfermented sourdough bread had a softer texture.
(27) Unfermented olives have a bitter taste and firm texture.
(28) The wine used in communion is usually red and unfermented.
(29) Unfermented honey has a milder flavor than fermented honey.
(30) The unfermented pickles were crunchy and had a fresh taste.
Sentence of unfermented
(31) The unfermented yogurt had a creamy and smooth consistency.
(32) The unfermented kimchi had a crunchy texture and mild flavor.
(33) Unfermented soybeans are a common ingredient in Asian cuisine.
(34) Unfermented vegetables retain more of their natural nutrients.
(35) Unfermented vinegar has a milder taste than fermented vinegar.
(36) The unfermented kombucha had a lighter color and milder taste.
(37) Unfermented kombucha is less acidic than the fermented version.
(38) Unfermented miso paste is milder in flavor than fermented miso.
(39) The unfermented honey had a lighter color and smoother texture.
(40) Unfermented bread dough doesn't rise as much as fermented dough.
Unfermented meaningful sentence
(41) The unfermented sauerkraut had a crisp texture and tangy flavor.
(42) The unfermented beer had a lighter color than the fermented beer.
(43) Unfermented beer is often used as a base for non-alcoholic drinks.
(44) Unfermented coconut water is a popular beverage in tropical regions.
(45) The unfermented dough was still sticky and needed more time to rise.
(46) The unfermented wine lacked the complexity of its fermented counterpart.
(47) I'm experimenting with unfermented pickles to see if I like them better.
(48) The unfermented coconut water had a refreshing and slightly sweet flavor.
(49) Unfermented apple cider is a refreshing alternative to alcoholic beverages.
(50) The unfermented kombucha had a sweeter taste compared to the fermented one.
Unfermented sentence examples
(51) The unfermented kefir had a smoother texture compared to the fermented one.
(52) Unfermented cheese has a different texture and flavor than fermented cheese.
(53) The unfermented sauerkraut had a milder flavor compared to the fermented one.
(54) The unfermented tea leaves had a milder flavor compared to the fermented ones.
(55) Unfermented coffee beans have a different aroma than their fermented counterparts.
(56) Green tea, which is made from unfermented leaves, has a lighter flavor than black tea.
Unfermented meaning
Unfermented is an adjective that describes something that has not undergone the process of fermentation. It is commonly used in the context of food and beverages, where fermentation is a natural process that involves the conversion of sugars into alcohol or organic acids by the action of yeast, bacteria, or other microorganisms. When using the word "unfermented" in a sentence, it is important to consider the context and ensure that the sentence conveys the intended meaning clearly. Here are some tips on how to use this word effectively in different scenarios:
1. Describing food and beverages: - "The unfermented grape juice tasted incredibly sweet and refreshing." - "The unfermented dough lacked the characteristic tanginess of sourdough bread." - "The unfermented tea leaves retained their natural flavors and delicate aroma."
2. Discussing health benefits: - "Unfermented foods, such as fresh fruits and vegetables, are rich in essential nutrients and enzymes." - "Including unfermented dairy products in your diet can be beneficial for individuals with lactose intolerance." - "Unfermented soy products like tofu and edamame are excellent sources of plant-based protein."
3. Comparing fermented and unfermented versions: - "The unfermented version of this yogurt has a milder taste compared to its tangy, fermented counterpart." - "While some people prefer the complex flavors of aged, fermented cheese, others enjoy the simplicity of unfermented cheese." - "Unfermented pickles have a crisp texture and a fresh taste, unlike their sour and tangy fermented counterparts."
4. Explaining the process of fermentation: - "During fermentation, sugars are converted into alcohol or organic acids, but in unfermented products, these sugars remain intact." - "Unfermented beer is essentially a non-alcoholic beverage, as it has not undergone the fermentation process that produces alcohol." - "Unfermented kombucha is essentially sweet tea, as it lacks the characteristic effervescence and tanginess of the fermented version."
5. Discussing the preservation of unfermented foods: - "Unfermented fruits and vegetables can be preserved by canning or freezing to maintain their freshness and nutritional value." - "To prevent unfermented dairy products from spoiling, it is important to store them in a cool environment and consume them before their expiration date." - "Unfermented bread can be stored in an airtight container to maintain its softness and prevent it from becoming stale." Remember to use the word "unfermented" in a way that accurately reflects its meaning and fits naturally within the sentence. By following these tips, you can effectively incorporate this word into your writing and enhance your vocabulary.
The word usage examples above have been gathered from various sources to reflect current and historical usage of the word Unfermented. They do not represent the opinions of TranslateEN.com.