Cooking
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Cooking | English A1 Level (Beginner / Elementary)
23 Word
Cooking
Definition: The act of preparing food by heating it.
- She loves cooking pasta for dinner.
- Cooking can be a fun activity with friends.
- He learned cooking from his grandmother.
Food
Definition: Any substance that can be eaten.
- I love Italian food.
- Healthy food is important for our bodies.
- They prepared a lot of food for the party.
Recipe
Definition: A set of instructions for preparing a dish.
- I found a new recipe for cookies.
- She followed the recipe to make dinner.
- He loves to share his favorite recipe with friends.
Meal
Definition: An occasion when food is eaten; breakfast, lunch, or dinner.
- We had a big meal for Thanksgiving.
- She enjoys cooking a meal for her family.
- He likes to share a meal with friends.
Pan
Definition: A shallow cooking vessel, often with a handle; to cook food in such a vessel.
- She used a pan to fry the eggs.
- He bought a new pan for making pancakes.
- They sautéed vegetables in a large pan.
Oven
Definition: a kitchen appliance used for baking or cooking food
- She baked cookies in the oven.
- The oven needs to be preheated before use.
- Understanding ovens helps in cooking.
Stove
Definition: An appliance used for cooking food by applying heat.
- She turned on the stove to boil water for pasta.
- The stove has four burners for cooking multiple dishes.
- He learned to cook on a gas stove at home.
Boil
Definition: To heat a liquid until it bubbles and turns to vapor.
- You need to boil water before adding pasta.
- The kettle will boil in a few minutes.
- Make sure to boil the eggs for ten minutes.
Fry
Definition: To cook food in hot oil or fat.
- She likes to fry potatoes for dinner.
- He learned how to fry an egg perfectly.
- They will fry the fish until it's golden brown.
Cut
Definition: To divide or make something smaller using a sharp tool.
- Please cut the paper into smaller pieces.
- He will cut the vegetables for the salad.
- I need to cut my hair this weekend.
Stir
Definition: To mix or move something gently.
- Please stir the soup while it cooks.
- He used a spoon to stir the ingredients together.
- Stir the paint before using it for the project.
Add
Definition: To combine numbers or amounts to find a total.
- If you add two and three, you get five.
- I need to add more salt to the soup.
- Can you add these numbers together?
Plate
Definition: A flat dish used for serving food.
- I put my dinner on a blue plate.
- The plate was filled with delicious pasta.
- She set the table with matching plates.
Salt
Definition: A white substance used to flavor food; a mineral.
- I like to add salt to my popcorn.
- Too much salt can be bad for your health.
- Salt is used to preserve food.
Pepper
Definition: A spice made from the dried fruit of the pepper plant, often used to add flavor.
- She added pepper to the soup for extra taste.
- Bell pepper is a common vegetable in salads.
- Understanding pepper can enhance cooking skills.
Sugar
Definition: A sweet substance used in food and drinks; it can be natural or added.
- I like to add sugar to my tea.
- Too much sugar can be unhealthy.
- She enjoys baking cookies with sugar.
Vegetable
Definition: A plant or part of a plant used as food, typically eaten as part of a meal.
- Carrots are my favorite vegetable.
- She eats a lot of vegetable to stay healthy.
- The salad was filled with fresh vegetables.
Fruit
Definition: The sweet and fleshy part of a plant that contains seeds.
- Apples and bananas are my favorite fruits.
- Eating fruit is good for your health.
- She made a fruit salad for lunch.
Drink
Definition: A liquid that can be consumed; to take in liquid through the mouth.
- I like to drink juice in the morning.
- Please drink water to stay hydrated.
- He ordered a drink at the café.
Breakfast
Definition: The first meal of the day, usually eaten in the morning.
- I eat cereal for breakfast every day.
- Breakfast is important for a good start.
- What do you like to have for breakfast?
Lunch
Definition: A meal eaten in the middle of the day.
- They had sandwiches for lunch.
- She packed her lunch with fruits and snacks.
- Understanding the importance of lunch helps maintain energy.
Dinner
Definition: The main meal of the day, usually eaten in the evening.
- We always have dinner together as a family.
- What are you cooking for dinner tonight?
- Dinner will be served at 6 PM.
Snack
Definition: A small amount of food eaten between meals.
- I like to have a snack after school.
- She packed a healthy snack for the trip.
- Popcorn is a popular snack at the movies.
Cooking | English A2 Level (Pre-Intermediate)
26 Word
Kitchen
Definition: A room where food is prepared and cooked.
- My mom spends a lot of time in the kitchen.
- The kitchen is stocked with all the necessary utensils.
- They love to cook together in the kitchen.
Cook
Definition: To prepare food using heat.
- She loves to cook pasta.
- He is cooking dinner for his family.
- I will cook breakfast in the morning.
Ingredients
Definition: The components used to make something, especially food.
- The recipe lists all the ingredients needed.
- She gathered the ingredients for the salad.
- Fresh ingredients make meals taste better.
Bake
Definition: To cook food by dry heat in an oven.
- I love to bake cookies on the weekends.
- She plans to bake a cake for the party.
- We will bake bread together in class.
Grill
Definition: a cooking method using direct heat
- He likes to grill burgers during the summer.
- They grilled vegetables for the barbecue.
- Understanding grill techniques enhances cooking skills.
Chop
Definition: To cut something into smaller pieces.
- He will chop the vegetables for the salad.
- She learned how to chop onions safely.
- Chop the wood into small logs for the fire.
Slice
Definition: to cut something into thin pieces
- She used a knife to slice the bread.
- He asked her to slice the cake for the party.
- The chef demonstrated how to slice vegetables properly.
Eat
Definition: To take food into the body through the mouth.
- I like to eat apples.
- She eats breakfast every morning.
- We will eat lunch at noon.
Spoon
Definition: A utensil used for eating, typically with a round bowl.
- I used a spoon to eat my soup.
- Please pass me the spoon for the dessert.
- We need a spoon to stir the hot chocolate.
Fork
Definition: A utensil with prongs used for eating or serving food.
- Please use a fork to eat your salad.
- He dropped his fork on the floor.
- She prefers a fork over a spoon for pasta.
Knife
Definition: A tool with a sharp blade used for cutting.
- She used a knife to slice the vegetables.
- Be careful when handling a knife in the kitchen.
- Understanding how to use a knife safely is crucial for cooking.
Taste
Definition: The sense used to identify flavors; a person's preference.
- I like to taste different foods from around the world.
- She has a good taste in music.
- The taste of chocolate is delicious.
Water
Definition: A clear liquid that all living things need.
- We drink water every day.
- Plants need water to grow.
- The glass is full of water.
Juice
Definition: A liquid extracted from fruits or vegetables, often consumed as a drink.
- She drank orange juice for breakfast.
- Juice can be a healthy addition to your diet.
- They made fresh juice from apples and carrots.
Salad
Definition: A dish made of mixed vegetables, often served cold.
- He ordered a salad for lunch with lots of toppings.
- Making a salad is a healthy way to eat vegetables.
- Understanding different types of salad can enhance meal choices.
Sandwich
Definition: Two slices of bread with filling in between.
- I made a turkey sandwich for lunch.
- She loves peanut butter and jelly sandwiches.
- They ordered a sandwich from the café.
Soup
Definition: A liquid dish made by cooking meat, vegetables, or grains in water.
- She made chicken soup for dinner.
- The soup was warm and comforting on a cold day.
- He likes tomato soup with grilled cheese sandwiches.
Dessert
Definition: A sweet course served at the end of a meal.
- I love to eat dessert after dinner.
- She made a chocolate dessert for the party.
- His favorite dessert is ice cream.
Sweet
Definition: Having a sugary taste; also means kind or gentle.
- The candy is very sweet and delicious.
- She has a sweet personality that everyone loves.
- He gave her a sweet compliment.
Salty
Definition: Having a taste of salt; containing a lot of salt.
- The chips were too salty for my taste.
- She added salty seasoning to the soup.
- Salty snacks are popular at parties.
Spicy
Definition: Having a strong flavor due to the presence of spices; hot in taste.
- The curry was too spicy for me.
- She likes spicy food with a lot of flavor.
- He added spicy peppers to the dish for extra heat.
Hot
Definition: Having a high temperature; also used to describe something popular.
- It was a hot day at the beach.
- She likes hot tea in the morning.
- The topic was hot in the news lately.
Cold
Definition: having a low temperature; not warm
- The ice cream is cold and delicious.
- It was too cold to go outside without a jacket.
- She likes her drinks cold.
Serve
Definition: To provide food or help to someone.
- The waiter will serve us soon.
- She loves to serve her guests at dinner.
- He will serve as a volunteer at the event.
Share
Definition: To give a part of something to others.
- It's nice to share your toys with friends.
- We should share our ideas during the meeting.
- Can you share your notes with me?
Enjoy
Definition: To take pleasure in something; to find joy in an activity.
- I enjoy playing soccer with my friends.
- She enjoys listening to music while studying.
- They enjoy going to the movies every Friday.
Cooking | English B1 Level (Intermediate)
20 Word
Ingredient
Definition: A component or element used in a mixture, especially in cooking.
- Flour is an essential ingredient in bread.
- She checked the ingredient list before cooking.
- They added each ingredient carefully to the recipe.
Mix
Definition: To combine two or more things.
- She mixed blue and yellow to make green.
- Mix the flour and sugar together.
- He mixed juice with water.
Dish
Definition: A specific food item prepared and served; also refers to the container for serving food.
- She made a delicious dish for dinner.
- The restaurant is famous for its pasta dish.
- He washed the dish after dinner.
Flavor
Definition: The distinctive taste of a food or drink; also refers to a characteristic quality.
- I love the flavor of chocolate ice cream.
- The dish has a spicy flavor that I enjoy.
- She prefers a mild flavor in her meals.
Healthy
Definition: Beneficial to health; not harmful.
- Eating vegetables is a healthy choice.
- It's important to stay active and healthy.
- She follows a healthy diet every day.
Hungry
Definition: feeling the need for food
- I am hungry after the long walk.
- She felt hungry and decided to make a snack.
- He always gets hungry after gym class.
Menu
Definition: A list of food and drink items available in a restaurant.
- I looked at the menu to decide what to order.
- The restaurant has a special menu for holidays.
- She chose a salad from the menu.
Pot
Definition: a container used for cooking or holding plants
- She boiled water in a pot for pasta.
- He planted flowers in a pot.
- Understanding pots is important for gardening and cooking.
Bowl
Definition: A deep, rounded dish used for serving food.
- She made a salad in a large bowl.
- He enjoyed cereal from a bowl each morning.
- A bowl can be used for both cooking and serving.
Microwave
Definition: An appliance used for cooking or heating food quickly.
- We use the microwave to heat leftovers.
- She cooked popcorn in the microwave.
- The microwave is a handy kitchen tool.
Prepare
Definition: To make ready for a specific purpose; to get things ready.
- I will prepare dinner for my family tonight.
- She needs to prepare for her presentation.
- We should prepare our materials before the project starts.
Sauce
Definition: A liquid or semi-liquid mixture used to add flavor to food.
- She made a delicious tomato sauce for pasta.
- The chef prepared a special sauce for the dish.
- He prefers barbecue sauce on his grilled chicken.
Protein
Definition: a nutrient important for the body
- Meat is a good source of protein.
- She includes protein in her diet.
- The protein helps build muscle.
Carbohydrate
Definition: A type of nutrient found in foods that provides energy; includes sugars and starches.
- Bread and pasta are rich in carbohydrates.
- She learned about carbohydrates and their role in nutrition.
- Carbohydrates are an important part of a balanced diet.
Seasoning
Definition: substances added to food to enhance flavor
- Using the right seasoning can improve a dish.
- He learned about seasoning in his cooking class.
- Understanding seasoning is key to great cooking.
Cuisine
Definition: A style or method of cooking, often associated with a specific culture.
- Italian cuisine is known for its pasta.
- She loves trying different types of cuisine.
- The restaurant offers a variety of Asian cuisine.
Vegetarian
Definition: A person who does not eat meat; also refers to food that does not contain meat.
- He became a vegetarian for health reasons.
- The restaurant offers a variety of vegetarian dishes.
- Understanding vegetarianism can promote healthier eating.
Sour
Definition: Having a sharp, acidic taste; often used for foods.
- The milk went sour because it was left out.
- She loves sour candy that makes her pucker.
- Sour lemons are used to make lemonade.
Bitter
Definition: having a sharp, pungent taste; not sweet
- The coffee was too bitter for her taste.
- He experienced a bitter disappointment after losing.
- Bitter herbs are often used in cooking.
Cookery
Definition: the art or practice of cooking
- She studied cookery to become a chef.
- Cookery classes can help improve culinary skills.
- He enjoys the cookery of different cultures.
Cooking | English B2 Level (Upper Intermediate)
54 Word
Technique
Definition: A way of doing something, especially in a skillful manner.
- He learned a new technique for playing the guitar.
- The artist used a unique technique for her painting.
- We practiced the technique repeatedly to improve.
Preparation
Definition: The act of getting ready for something; the process of making plans.
- Preparation is key to a successful event.
- She spent hours on the preparation for her presentation.
- They emphasized the importance of preparation for exams.
Presentation
Definition: A display of information or ideas, often given to an audience.
- I prepared a presentation for my science project.
- Her presentation on wildlife was informative.
- We will have a presentation in class next week.
Simmer
Definition: To cook food gently just below boiling point.
- She let the soup simmer for an hour to enhance the flavor.
- Simmering is a great technique for making sauces.
- The recipe called for the sauce to simmer slowly.
Garnish
Definition: an item added to food for decoration
- She used parsley to garnish the dish.
- The chef garnished the plate with colorful vegetables.
- A lemon slice is a common garnish for drinks.
Marinate
Definition: To soak food in a seasoned liquid before cooking to enhance flavor.
- She likes to marinate chicken overnight for extra taste.
- Marinating vegetables adds delicious flavor to salads.
- Understanding how to marinate properly improves cooking skills.
Roast
Definition: To cook food, especially meat, in an oven or over an open fire.
- They decided to roast a chicken for dinner.
- He likes to roast vegetables for a healthy meal.
- The roast took several hours to cook perfectly.
Blend
Definition: To mix different substances together; a combination.
- She likes to blend fruits for a smoothie.
- They created a blend of different coffee beans.
- The artist used colors to blend the painting.
Aroma
Definition: a pleasant smell
- The aroma of fresh bread filled the kitchen.
- She loved the aroma of coffee in the morning.
- The aroma of flowers made the garden beautiful.
Texture
Definition: The feel or appearance of a surface; how something feels to the touch.
- The texture of the fabric was soft and smooth.
- She liked the rough texture of the stone.
- Understanding texture can enhance art appreciation.
Portion
Definition: a part or share of something
- She took a small portion of the cake.
- The portion sizes in restaurants are often large.
- He divided the pizza into equal portions.
Nutrition
Definition: The process of providing or obtaining the food necessary for health.
- Good nutrition is important for growing children.
- She studies nutrition to help others eat better.
- Nutrition labels help us make healthy choices.
Diet
Definition: The kinds of food and drink a person regularly consumes.
- She follows a healthy diet to stay fit.
- His diet includes lots of fruits and vegetables.
- They discussed the importance of a balanced diet.
Culinary
Definition: related to cooking or kitchens
- She attended culinary school to learn cooking.
- His culinary skills impress everyone at dinner.
- They explored culinary traditions from different cultures.
Gourmet
Definition: Food that is of high quality and often considered fancy or specialized.
- He loves cooking gourmet meals for special occasions.
- The restaurant is known for its gourmet dishes.
- They prepared a gourmet dinner for their guests.
Utensil
Definition: A tool used for cooking or eating, such as a fork or spoon.
- She used a utensil to stir the soup.
- They set the table with utensils for dinner.
- Understanding utensils helps in proper dining etiquette.
Appliance
Definition: A device or machine used for a specific household task.
- We bought a new kitchen appliance for cooking.
- The appliance makes it easier to prepare meals.
- She checked if the appliance was working properly.
Buffet
Definition: A meal where guests serve themselves from a variety of dishes.
- We enjoyed a buffet at the party.
- The restaurant offers a buffet on Sundays.
- Understanding how a buffet works can enhance dining experiences.
Appetizer
Definition: A small dish served before the main meal to stimulate the appetite.
- We ordered an appetizer to share before dinner.
- The appetizer was a delicious salad.
- They served a spicy appetizer to start the meal.
Palate
Definition: the roof of the mouth; also refers to a person's sense of taste
- He has a refined palate for gourmet food.
- The chef experimented to delight the palate.
- Her palate was trained to recognize different flavors.
Ethnic
Definition: relating to a group of people sharing a common culture or heritage
- Ethnic diversity enriches communities and cultures.
- She studied ethnic traditions from around the world.
- Understanding ethnic backgrounds promotes cultural appreciation.
Organic
Definition: Produced without the use of synthetic chemicals or fertilizers.
- She prefers to eat organic fruits and vegetables.
- Organic farming helps maintain soil health.
- Understanding organic products can lead to healthier choices.
Sustainable
Definition: Able to be maintained over the long term without harming the environment.
- They focus on sustainable practices in farming.
- Solar energy is a sustainable energy source.
- She promotes sustainable living in her community.
Local
Definition: Relating to a particular area or community.
- I love to shop at local markets.
- The local team won the championship.
- He volunteers at a local charity.
Harvest
Definition: The process of gathering crops when they are ripe.
- Farmers harvest apples in the fall.
- The harvest was successful this year.
- We helped with the harvest on the farm.
Fresh
Definition: New, clean, and not spoiled; recently made or picked.
- She bought fresh fruits from the market.
- The air is fresh after the rain.
- He prefers fresh flowers for decoration.
Preserve
Definition: To keep something in its original state; to protect from change.
- We need to preserve our environment for future generations.
- She used sugar to preserve the fruit.
- They want to preserve the historical building.
Conserve
Definition: To save or protect something, especially resources.
- We need to conserve water during the drought.
- She tries to conserve energy by turning off lights.
- Conserving nature is essential for our future.
Ferment
Definition: To undergo a chemical process that produces alcohol or gas; to excite or stir up.
- The grapes will ferment to make wine.
- They learned how to ferment vegetables for preservation.
- Understanding how to ferment food can enhance flavors.
Culture
Definition: The ideas, customs, and social behavior of a particular people or society.
- In our class, we learn about different cultures around the world.
- Food is a big part of culture; every country has its own special dishes.
- Celebrating festivals is an important part of culture in many communities.
Tradition
Definition: A custom or belief passed down through generations.
- It is a tradition to celebrate New Year's with fireworks.
- They follow the tradition of giving gifts.
- This tradition has been around for many years.
Hospitality
Definition: The friendly and generous reception of guests or strangers.
- The hotel is known for its excellent hospitality.
- She has a career in the hospitality industry.
- Hospitality is important in many cultures.
Restaurant
Definition: A place where people pay to eat meals.
- We went to a restaurant for dinner.
- She works as a waitress in a busy restaurant.
- The restaurant has a variety of cuisines to choose from.
Chef
Definition: A professional cook who is skilled in the kitchen.
- The chef prepared a delicious meal for us.
- She wants to become a chef when she grows up.
- The chef taught us how to make pasta.
Beverage
Definition: a drink, especially one other than water
- She ordered a cold beverage at the café.
- Juice is a healthy beverage option for kids.
- Understanding beverages can enhance meal choices.
Pairing
Definition: the act of matching or combining two items
- She enjoyed the pairing of cheese and wine at the tasting.
- The chef recommended a perfect pairing for the dish.
- Pairing colors wisely can enhance your artwork.
Balance
Definition: A state of stability; an equal distribution of weight or amount.
- It's important to maintain a balance between work and play.
- She tries to balance her studies and hobbies.
- The scale showed a perfect balance.
Enhance
Definition: To improve or make better; to increase quality.
- They want to enhance the features of the app.
- She took a course to enhance her skills.
- The new software will enhance productivity in the office.
Creativity
Definition: The ability to produce original ideas or things; inventiveness.
- Creativity is important in art and problem-solving.
- She used her creativity to design a poster.
- Encouraging creativity helps students express themselves.
Innovation
Definition: The introduction of new ideas, methods, or products.
- Innovation is key to business success.
- The technology sector thrives on innovation.
- They focus on innovation to improve their services.
Experience
Definition: Knowledge or skill gained through doing something.
- I gained a lot of experience from my summer job.
- Her experience in cooking helps her make delicious meals.
- Traveling gives you the experience of different cultures.
Satisfaction
Definition: A feeling of pleasure or contentment from achieving something.
- Her satisfaction came from completing the project.
- He felt satisfaction after helping his friend.
- The team celebrated their satisfaction with a victory.
Indulgence
Definition: The action of allowing oneself to enjoy something; a luxury.
- His indulgence in sweets led to a toothache.
- They treat themselves to an indulgence on special occasions.
- Indulgence can be part of a balanced lifestyle.
Appetizing
Definition: Appealing to the appetite; tasty-looking.
- The food on the table looked very appetizing.
- She prepared an appetizing dish for her guests.
- The smell of the pizza was truly appetizing.
Delicious
Definition: Having a very pleasant taste; scrumptious.
- The chocolate cake was so delicious that I wanted more.
- She made a delicious pasta dish for dinner.
- Everyone agreed that the fruit salad was delicious.
Savory
Definition: Having a pleasant taste, often referring to foods that are not sweet.
- She prefers savory snacks like chips and cheese.
- The savory dish was a hit at the dinner party.
- Savory flavors are common in many cuisines.
Umami
Definition: A savory taste, one of the five basic tastes, often associated with foods like soy sauce.
- Tomatoes have a rich umami flavor.
- He enjoys foods that have a strong umami taste.
- Understanding umami enhances culinary appreciation.
Arrangement
Definition: the way things are organized or set up
- The arrangement of flowers was beautiful.
- We made an arrangement for the meeting.
- The seating arrangement was changed last minute.
Plating
Definition: The art of arranging food on a plate.
- Plating enhances the visual appeal of meals.
- She learned about plating techniques in cooking class.
- Creative plating can make dishes more attractive.
Explore
Definition: To travel through an area to learn about it; to investigate.
- They plan to explore the forest this weekend.
- She loves to explore new cities when she travels.
- He wants to explore the ocean depths.
Discover
Definition: To find out something new or learn about it.
- She hopes to discover new places on her trip.
- They will discover interesting facts in science class.
- He wants to discover his hidden talent.
Experiment
Definition: a test to learn something new
- They conducted an experiment in the lab.
- The scientist's experiment was successful.
- We learned a lot from the chemistry experiment.
Method
Definition: A way of doing something.
- This method helps us learn faster.
- We need to find a new method to solve this problem.
- Her method for studying is very effective.
Style
Definition: A way of doing something, especially in art or fashion.
- She has a unique style of dressing.
- His writing style is very simple.
- The house was built in a modern style.
Cooking | English C1 Level (Advanced)
50 Word
Gastronomy
Definition: The art and science of preparing and eating good food.
- Gastronomy focuses on the flavors and presentation of dishes.
- She is interested in gastronomy and enjoys cooking.
- Gastronomy can include studying different cuisines.
Emulsify
Definition: To mix two liquids that normally don't combine.
- You can emulsify oil and vinegar to make salad dressing.
- The chef showed us how to emulsify ingredients for the sauce.
- Emulsifying creates a smooth texture in certain recipes.
Sous-vide
Definition: A cooking method that involves vacuum-sealing food in a bag and cooking it in a water bath at a precise temperature.
- Sous-vide allows for perfectly cooked meals with enhanced flavors.
- She tried sous-vide cooking for the first time and loved the results.
- Understanding sous-vide helps in mastering culinary techniques.
Fermentation
Definition: The process of converting sugar into alcohol or acid using microorganisms.
- Fermentation is used in making bread and yogurt.
- She learned about fermentation in her science class.
- Understanding fermentation helps in food production.
Deglaze
Definition: To add liquid to a hot pan to dissolve food particles stuck to the bottom.
- After frying the chicken, he decided to deglaze the pan with wine.
- Deglazing adds flavor to sauces.
- She learned how to deglaze the skillet during her cooking class.
Reduction
Definition: the process of making something smaller
- The reduction of plastic waste is a global goal.
- They announced a reduction in the price of tickets.
- The reduction in energy usage helps the environment.
Braise
Definition: To cook food slowly in a small amount of liquid in a covered pot.
- She likes to braise meat for a tender texture.
- They braised the vegetables with spices for flavor.
- Braising is a great way to enhance the taste of dishes.
Blanching
Definition: The process of briefly boiling and then cooling food.
- Blanching helps preserve the color and texture of vegetables.
- He learned about blanching in his cooking class.
- Blanching is a common technique for preparing food.
Infuse
Definition: to fill something with a quality or substance
- They infuse the tea with fresh herbs.
- She decided to infuse the water with lemon for flavor.
- The chef will infuse the oil with garlic.
Zest
Definition: great enjoyment or enthusiasm; also the outer peel of citrus fruits
- She added zest to the recipe for extra flavor.
- His zest for life is contagious.
- The lemon zest made the dish taste fresh.
Chiffonade
Definition: a technique of cutting herbs or leafy greens into thin strips
- She prepared a chiffonade of basil for the dish.
- Chiffonade adds flavor and texture to salads.
- Learning to chiffonade was a fun cooking lesson.
Mise-en-place
Definition: the preparation and organization of ingredients before cooking
- She practiced mise-en-place to streamline her cooking.
- Mise-en-place is essential for a successful kitchen.
- Understanding mise-en-place helps in culinary efficiency.
Artisanal
Definition: Made in a traditional or non-mechanized way, often indicating high quality.
- I love buying artisanal bread from the local bakery.
- The market features artisanal cheeses made from local milk.
- Artisanal products often have a unique flavor that mass-produced items lack.
Delicate
Definition: Fragile or easily damaged; also means requiring careful handling.
- The delicate vase needed to be placed on a soft surface.
- She has delicate skin that requires special lotion.
- The situation was delicate and needed a gentle approach.
Robust
Definition: Strong and healthy; able to withstand difficult conditions.
- The plant is robust and grows in various climates.
- He has a robust plan for the project.
- Robust software can handle many users at once.
Aromatic
Definition: having a strong, pleasant smell
- The aromatic herbs added flavor to the dish.
- She brewed an aromatic tea for her guests.
- Aromatic flowers attract many pollinators.
Fusion
Definition: the process of combining different elements into one
- Fusion cuisine blends flavors from various cultures.
- She enjoys the fusion of music styles in her favorite songs.
- Understanding fusion can lead to innovative creations.
Seasonal
Definition: Occurring at certain times of the year; related to a season.
- They sell seasonal fruits like peaches in summer.
- She enjoys seasonal activities like skiing.
- The store offers seasonal decorations for holidays.
Char
Definition: To partially burn something, usually food.
- She likes to char her vegetables on the grill.
- The steak was charred but still tasty.
- He accidentally charred the toast this morning.
Smoke
Definition: The visible vapor produced by burning something.
- The smoke from the fire filled the room.
- He saw smoke rising from the chimney.
- She tried to avoid inhaling smoke from the campfire.
Poach
Definition: To illegally hunt or capture animals; also refers to cooking an egg in simmering water.
- They were caught trying to poach endangered animals.
- He learned how to poach eggs perfectly.
- Understanding poaching is important for wildlife conservation.
Whip
Definition: To beat or stir quickly; also a tool for striking.
- She used a whip to motivate the horses.
- He can whip up a delicious meal in no time.
- He felt a whip of the wind as he stepped outside.
Knead
Definition: To work dough by pressing and folding it to make it smooth.
- She learned to knead the bread dough properly.
- Kneading helps develop the gluten in the dough.
- He enjoys kneading dough for pizza on weekends.
Fold
Definition: To bend something over on itself; to arrange neatly.
- Please fold your clothes before putting them away.
- He learned how to fold a paper airplane.
- She likes to fold her notes for easy storage.
Temper
Definition: to moderate or soften; also refers to a person's mood
- He tried to temper his anger during the discussion.
- The chef had to temper the chocolate carefully.
- Keeping a calm temper is important in stressful situations.
Clarify
Definition: To make something clear or easier to understand.
- Can you clarify your question for me?
- She tried to clarify the instructions for the assignment.
- He asked the teacher to clarify the homework requirements.
Crust
Definition: The outer layer or surface of something, often used to describe bread or the Earth.
- The pizza crust was perfectly baked.
- He likes the crust of the bread to be crunchy.
- Understanding crust is important in baking and geology.
Crustacean
Definition: A type of animal with a hard shell, such as crabs and lobsters.
- Crustaceans are often found in oceans and rivers.
- They studied crustaceans in their biology class.
- Eating crustaceans like shrimp is popular in many cuisines.
Charcuterie
Definition: A selection of cured meats and other food items.
- They prepared a charcuterie board for the party.
- Charcuterie often includes cheeses and fruits.
- She loves trying different charcuterie styles.
Hors D'oeuvre
Definition: A small dish served as an appetizer before a meal.
- They served hors d'oeuvres at the wedding.
- She enjoyed the variety of hors d'oeuvres at the party.
- The chef prepared delicious hors d'oeuvres for guests.
Antipasto
Definition: An Italian appetizer made of cured meats, cheeses, and vegetables.
- We ordered antipasto as a starter for dinner.
- Antipasto is a great way to begin an Italian meal.
- She enjoyed the variety of flavors in the antipasto platter.
Amuse-bouche
Definition: A small appetizer served before a meal to stimulate the appetite.
- The chef served an amuse-bouche to start the dinner.
- Each amuse-bouche was beautifully presented.
- They enjoyed the amuse-bouche while waiting for the main course.
Palate Cleanser
Definition: a food or drink used to refresh the palate between courses
- They served sorbet as a palate cleanser between dishes.
- A palate cleanser helps reset taste buds.
- He enjoyed the palate cleanser before the main course.
Digestif
Definition: An alcoholic beverage served after a meal to aid digestion.
- They enjoyed a digestif to conclude their dinner.
- The restaurant offered a selection of digestifs.
- Understanding digestif can enhance the dining experience.
Tasting
Definition: The act of trying food or drink to experience its flavor.
- They hosted a wine tasting event at the vineyard.
- She enjoys tasting different cuisines from around the world.
- Tasting new dishes is one of her favorite activities.
Sommelier
Definition: a wine expert who helps people choose wines
- The sommelier recommended a red wine for dinner.
- She wanted to become a sommelier after her studies.
- At the restaurant, the sommelier suggested the perfect pairing.
Bistro
Definition: a small, casual restaurant or café
- They had lunch at a charming bistro downtown.
- The bistro offers a variety of dishes.
- She loves the cozy atmosphere of the bistro.
Brasserie
Definition: a casual French restaurant or café
- They enjoyed dinner at a charming brasserie.
- The brasserie served delicious pastries and coffee.
- She loves the atmosphere of the local brasserie.
Trattoria
Definition: An Italian-style restaurant, often casual and family-owned.
- We enjoyed dinner at a cozy trattoria.
- The trattoria served delicious homemade pasta.
- Understanding what a trattoria offers can enhance dining experiences.
Foodscape
Definition: the environment where food is grown and consumed
- The foodscape of the city includes gardens and farms.
- She enjoys exploring the local foodscape.
- Urban foodscapes can promote community health.
Heirloom
Definition: A valuable object passed down through generations.
- She inherited a beautiful heirloom from her grandmother.
- The necklace is a family heirloom.
- He treasures the heirloom for its history.
Provenance
Definition: the origin or source of something
- The provenance of the painting was verified.
- She studied the provenance of ancient artifacts.
- Knowing the provenance helps understand its value.
Terroir
Definition: The environmental factors, including soil and climate, that affect how crops grow and taste.
- Terroir influences the flavor of wine.
- They discussed the concept of terroir in their agriculture class.
- Understanding terroir is important for farmers and winemakers.
Biodiversity
Definition: the variety of life in a particular habitat
- Biodiversity is essential for a healthy ecosystem.
- We studied biodiversity in our science class.
- The park is known for its biodiversity.
Foraging
Definition: the act of searching for and gathering wild food
- Foraging involves collecting fruits, nuts, and edible plants.
- She enjoys foraging for wild berries in the summer.
- Understanding foraging can enhance knowledge of local ecosystems.
Sustainability
Definition: The ability to be maintained or continued over the long term.
- We should focus on sustainability to protect the environment.
- Sustainability is important for future generations.
- She advocates for sustainability in her community.
Ethical
Definition: Relating to what is right or wrong in behavior.
- He made an ethical decision to help others.
- The company follows ethical practices in business.
- She believes in ethical treatment of animals.
Culinary Arts
Definition: The practice of preparing, cooking, and presenting food.
- He studies culinary arts to become a chef.
- Culinary arts programs teach skills in food preparation.
- She enjoys sharing her culinary arts skills with friends.
Food Science
Definition: The study of the physical, biological, and chemical makeup of food.
- Food science helps us understand nutrition and food safety.
- She is interested in food science and its applications.
- Understanding food science is crucial for the culinary industry.
Cooking | English C2 Level (Proficiency / Mastery)
11 Word
Marination
Definition: The action of soaking food in a marinade.
- Proper marination can improve the taste of chicken.
- He learned the importance of marination in cooking.
- Marination time varies depending on the recipe.
Emulsification
Definition: The process of mixing two liquids that normally do not mix, like oil and water.
- Emulsification is important in making salad dressings.
- The chef explained emulsification while preparing the sauce.
- She learned about emulsification in her cooking class.
Braising
Definition: a cooking method that involves browning food and then cooking it slowly
- Braising can make tough meats tender.
- They learned about braising in cooking class.
- Braising is great for stews and soups.
Poaching
Definition: The illegal hunting or capturing of wildlife.
- Poaching threatens endangered species around the world.
- Efforts are being made to stop poaching in national parks.
- Understanding poaching is important for wildlife conservation.
Roasting
Definition: Cooking food, especially meat, in an oven using dry heat.
- She is roasting a chicken for dinner tonight.
- The vegetables are roasting in the oven.
- Roasting enhances the flavor of the spices.
Baking
Definition: the process of cooking food using dry heat
- She enjoys baking cookies on weekends.
- Baking bread takes time but is rewarding.
- They learned baking skills in their cooking class.
Deglazing
Definition: The process of adding liquid to a pan to loosen cooked bits after cooking.
- Deglazing helps create a flavorful sauce.
- She learned the technique of deglazing in culinary class.
- Understanding deglazing can improve meal preparation.
Garnishing
Definition: The act of decorating food with garnishes.
- Garnishing the plate makes it more appealing.
- She enjoys garnishing her meals creatively.
- He practiced garnishing techniques in cooking class.
Infusion
Definition: the process of adding a substance to a liquid
- The infusion of fruits in water creates a refreshing drink.
- They discussed the infusion of technology in education.
- Her herbal infusion was soothing and fragrant.
Delicacy
Definition: A rare or luxurious food item; also refers to fragility.
- Caviar is considered a delicacy in many countries.
- The flower is a delicacy that needs careful handling.
- She treated the delicacy with great care.
Authenticity
Definition: The quality of being genuine or real.
- The authenticity of the artifact was confirmed by experts.
- She values the authenticity of local traditions.
- Ensuring authenticity is crucial for cultural heritage.
The word usage examples above have been gathered from various sources to reflect current and historical usage of the word . They do not represent the opinions of TranslateEN.com.
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